PINEAPPLE PASTRY- PER PC

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Pineapple pastry is a delightful dessert made with layers of sponge cake filled with pineapple-flavored cream or custard, and often topped with whipped cream and pineapple pieces. This dessert is popular in many parts of the world, particularly in India and other South Asian countries, where it's commonly served in bakeries, cafes, and at celebrations such as birthdays and weddings.

The sponge cake layers are typically made with ingredients like flour, eggs, sugar, and baking powder, resulting in a light and airy texture. The pineapple-flavored cream or custard filling adds a refreshing and tropical taste to the pastry, complementing the sweetness of the cake. Some variations of pineapple pastry may also include pieces of fresh pineapple or pineapple preserves for added flavor and texture.

Pineapple pastry is often finished with a layer of whipped cream on top, which adds a creamy richness and balances out the sweetness of the cake and filling. It's a beloved dessert for pineapple lovers and a perfect treat for any occasion.

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